Seasonal Availability: Winter squashes are harvested in Wisconsin in August through October, depending on region and squash variety. Health Benefits: Nutrients depend on variety, but in general, squash are low in fat and calories and tend to have high vitamin A, vitamin C, fiber, magnesium, and potassium. The darker the orange color of the squashRead more
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Hudson Grocery Co-op
Our organic fresh fruit is here to keep you cool and satisfied all summer long. Because the best way to beat the heat is with something naturally delicious!