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What to Do With Apples

By Lindsay Maeve Schubert | Farm and Garden, Food | 0 comment | 4 October, 2020 | 1

Seasonal Availability: Depending on variety of apple and region of Wisconsin, apples are harvested in mid-July through the fall, and if kept well in storage, locally-grown apples are available through the winter. Health Benefits: Apples don’t have fat, cholesterol, or sodium; and they’re full of antioxidants like pectin, among other essential nutrients. Do yourself aRead more

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